Thanks to the good old British weather, it might not always be very apparent – but summer time is well and truly upon us.
In between eating lots of ice cream, firing up barbecues and slapping on the factor 50, we’ve been quite busy here at Vegware HQ. Whatever you’re up to this summer, we’ve got you covered.
Catch this summer trend with our Tasting Notes collection. Fresh, funky colours across the whole range make vibrant flavours and textures pop.
Show off your festival food fare in bagasse (recycled sugarcane) takeaway boxes and gourmet bases. We’re also a dab hand at helping festivals go zero waste; here’s our film on how we helped the Edinburgh Mela do just that!
Al fresco dining
Longer days and warmer temperatures are the perfect setting for picnics and barbecues. Vegware’s bagasse (recycled sugarcane) tableware is the perfect accompaniment. It’s sturdier than paper plates, 99% less carbon than plastic and available in a variety of sizes. Putting on something special? Our palm leaf tableware kicks it up a notch.
Events & Leisure