To complement our popular bagasse (waste fibre from pressing sugar cane) takeway boxes, we’ve launched plates and bowls made from the same material. They...
Vegware products have been selected for exhibition at CONTAINS, and exhibition running for 19-28 October hosted in shipping containers at Newcastle’s Monument (Grainger Street,...
His fine-dining restaurant became one of the capital’s culinary hotspots almost overnight, and his brasserie, Tom’s Kitchen, is nearly always full. Can Tom Aikens...
Vegware will have a stand at the Soil Association Scotland’s Organic Food Festival, in the Old Fruitmarket and City Halls, Candleriggs, Glasgow. This will...